15 Green Bean Casserole Recipes

1. Serious Eats Green Bean Casserole

This is one of the perfect green bean casserole ideas you can make within 100 minutes. This recipe utilizes blanched green beans instead of the canned ones. This helps to yield a crisp-tender texture in the food. 

You need homemade fried shallots with more flavor than French-fried onions to make this dish. These shallots are inspired by Thai-style fried shallots and mandoline adis to make quick work of them.

Moreover, you can add heavy cream and butter for a creamy texture. Homemade chicken stock can also add extra taste to your casserole.

2. Chrissy Teigen Green Bean Casserole

Popular TV personality Chrissy Teigen has also crafted her casserole with green beans recipe that requires only 20 minutes for preparation, and 1 hour for cooking. Green beans are the primary ingredients, but the cheese and crisp-friend onions are also stars.

To make this dish, you would require chicken broth or simple water. Green beans need to be fresh and cut into long pieces and garlic powder should be added. Black pepper, cubed ham, onions, and French-fried onions are essential for this unique recipe.

You need to whisk mushroom soup, salt, and pepper and then stir the ham, onions, and green beans. Cheddar cheese will add creaminess to the dish.

3. Smitten Kitchen’s Green Bean Casserole

Enjoy Smitten Kitchen's take on green bean casserole with fine mushroom sauce and crispy onions. This dish is divided into three parts, i.e. making the crispy onions, preparing beans, and then making the mushroom sauce. 

For the crispy onions, you need flour, yellow onions that are thinly sliced, table salt, and plain breadcrumbs. The beans need to be boiled in salted water for at least 5 minutes. Drain them after boiling and then proceed to make the mushroom sauce. 

Butter, thinly sliced mushrooms, garlic cloves, flour, and vegetable broth are needed for the mushroom soup. Finally, assemble all the ingredients and stir them together. Bake for at least 15 minutes for the final product.

4. Campbell Green Bean Casserole

If you are seeking a holiday dish with a touch of French charm, then this green bean casserole recipe is a perfect choice. Enjoy your holiday with the French's original crispy fried onions.

Featuring 35 minutes of preparation time, this dish contains multiple ingredients like McCormick's pure ground black pepper and Campbell's® Condensed Cream of Mushroom soup. Start by mixing the mushroom soup, pepper, and milk. 

Then you need to stir your primary ingredients, i.e. green beans and French's® fried onions. Top the food with the remaining onions and bake for 5 to 10 minutes until the onions become brownish.

5. Spicy Green Bean Casserole

If you like Campbell's classic green bean casserole recipe, then you will certainly enjoy its variant, which spices things up. With the additions of jalapeno and dry mustard, this dish features a unique flavor on its own.

Take a can of Campbell's® Condensed Cream of Mushroom Soup and some milk. Add soy sauce, black pepper, dry mustard powder, sliced jalapenos, and French's® French Fried Onions. Mix them and stir them finely. 

It is integral to bake the recipe for at least 25 minutes and stir the bean mixture until it is hot and bubbling. The remaining onions can be used as toppings.

Now, bake the dish until the onions become golden brown. You can add some freshly sliced jalapenos for toppings too.

6. Vegan Green Bean Casserole

This green bean casserole is a great option for vegans who want to savor the creamy taste of the casserole without dairy or meat hassle. Made completely from veggies, this dish is healthy and packed with numerous nutrients. 

Taking only 30 minutes for preparation, this casserole recipe begins by boiling the green beans. While the beans are boiling, you can add shallots, garlic cloves, vegan butter (olive oil can be used as an alternative), and mushrooms. 

Flour and almond milk should be added and stirred. Vegetable broth and crispy fried onions will add to the delicious treat of this unique vegan recipe. Top with the remaining onions and bake the dish for 15 minutes until the food is bubbling and the onions turn brownish.

7. Green Bean and Potato Casserole

A tasty dish for your holiday delight, the green bean and Potato Casserole recipe requires about 2 hours to fully prepare it before consumption. It holds many essential nutrients like fiber, protein, and calories.

Boiling the green beans is the first step, and it should be done for at least 2 minutes. After boiling, transfer the green beans to ice water for cooling. Olive oil, salt, pepper, unsalted butter, and yellow onions are needed next. 

You have to add flour and mushroom broth to the dish. Heavy cream, fried onions, and smashed potatoes are also essential ingredients. Make the smashed potatoes via peeled russet potatoes and add garlic, milk, goat cheese, and pepper.

8. Gluten-Free Green Bean Casserole

If you are looking for a healthy diet that doesn't contain gluten, then this green bean casserole is a great choice for your holiday treat. 

The first thing you need is to ditch the canned mushroom soup and make a homemade version. It will take an additional 10 minutes of your time for this. Gluten-free flour should also be used instead of regular flour.

You need to boil the green beans properly and then add them to the casserole dish. Homemade salt can be used for seasoning and then stir the food for some time.  Shallot rings can be applied as toppings and then you need to bake the dish for 5 minutes before the food is ready for serving.

9. Crispy Fried Shallot Green Bean Casserole

A superb green bean casserole dish that features the crispy taste of fried shallots, this recipe is a must-taste for people who want a healthy and delightful holiday treat. It is easy to make and can be made in an hour and 10 minutes.

The first step is to heat the canola oil in a large pan and then put the shallots (after dredging them in flour). Stir the shallots constantly until they become golden brown. 

You'll need to melt butter in a skillet and then add the fried shallots and mushroom and stir them properly for at least 5 minutes. Cheddar cheese and heavy cream can bring creaminess to your casserole and elevate the texture of the dish.

10. Green Bean Casserole With Bacon

Enjoy green bean casserole with string beans via the addition of bacon on your holiday or Thanksgiving. It is a quality recipe that features bacon as the superstar ingredient which makes it a perfect variant to experiment on.

You need to start by cooking the bacon and then cool it and cut it into small pieces. Then, you need to whisk some flour and whole milk, melt butter, and add salt, pepper, and nutmeg.

The green beans should be added next along with half of the cooked bacon. Fried onions and the other half of the bacon should be used as toppings.

11. Green Bean and Sausage Casserole

This green bean casserole is another variation of the classic version. Sausage is the main ingredient that marks its variation. This casserole is a good choice for your holidays or even as a side dish.

It will take 1 hour to prepare this dish fully, with the cooking time set at about 40 minutes. Begin by cooking and stirring some pork sausages until they turn brownish. 

Then, you require milk, soy sauce, garlic cloves, and pepper as accessories. Condensed soup is also important for the dish. The cooked sausages should be mixed with the green beans and topped with fried onions.

12. Crunchy Green Bean Casserole

A crunchy delight variation of the classic green bean casserole, this recipe can be served within 50 minutes. It is packed with nutrients like fat, carbs, and protein, vitamin C, potassium, and calcium.

Bacon is an important ingredient in this dish, which should be cooked before mixing them with the green beans. Condensed soup, milk, black pepper, and water chestnuts are fine additions to this marvelous recipe.

Now, you need to stir the casserole dish properly and place the crispy fried onions as toppings. These onions should be golden brown which can be done by baking the dish for about 5 minutes.

13. Green Bean Casserole Salad

Do you like to consume green bean casserole as a side dish and is healthy? If so, then a salad version of this dish is the perfect choice for you. This recipe will take about 35 minutes for full preparation.

Boiling the green beans is a common task, just like the other recipe variants. After boiling, you can cool them in ice water and drain them. You can proceed to the next step which includes heating a skillet with olive oil.

Add pepper, mushrooms, sliced shallots, garlic, soft cheese, and fried onions. The cheese will turn the dish creamy and the fried onions should be used as toppings.

14. Green Bean And Mixed Vegetable Casserole

Green Bean casserole with mixed vegetables is a great alternative to bacon and sausage variants. With the inclusion of many healthy vegetables, this treat becomes super healthy. It will take 30 minutes to prepare this recipe.

You will need a cream of mushroom soup and whole milk. For vegetables, you can add cauliflower, broccoli, carrots, and Brussels sprouts. These vegetables should trimmed and boiled in salted water before mixing with the green beans.

You can mix soy sauce, mushroom soup, and milk in a separate bowl. After that, include all the packages in one bowl and serve with fried onions as toppings.

15. Green Bean Casserole with Cream of Chicken

Another recipe of green bean casserole, this variation is served with creamy chicken soup. It is perfect as a holiday side dish and a treat for Thanksgiving days. It is easy to prepare and doesn't contain many ingredients.

The most important ingredient for this recipe is the cream of chicken soup, which can be canned or homemade. The green beans should be boiled and drained as usual. 

In a separate bowl, you need to combine soy sauce, chicken soup cream, and black pepper and stir them finely. Then, you can mix the green beans and bake the casserole for around 30 minutes. Fried onions should be utilized as toppings.